Office & Departments
District Education Center
201 S. Patton Road, 620-793-1500, FAX: 620-793-1585
Khris Thexton, Superintendent, and Director of Business and Operations
John Popp, Asst. Superintendent, Director of Curriculum and Instruction
Tricia Reiser, Director of Federal Programs
Ryan Axman, Director of Information Technology
Eisenhower School
1212 Garfield, 620-793-1501, FAX: 620-793-1644
Laurie Harwood, Principal
Paula Daniels, Secretary
Jefferson School
2716 24th Street., 620-793-1502, FAX: 620-793-1588
Kip Wilson, Principal
Alexis Brack, Secretary
Lincoln School
5630 Broadway, 620-793-1503, FAX: 620-793-1612
Misty Straub, Principal
Olivia Lopez, Secretary
Park School
1801 Williams, 620-793-1505, FAX: 620-793-1545
Phil Heeke, Principal
Yesenia Garcia, Secretary
Riley School
1515 10th Street, 620-793-1506, FAX: 620-793-1544
JoAnn Blevins, Principal
Donna Zimmerman, Charlotte Hall, Elisa Ruiz, Secretaries
Washington Early Education Center
2535 Lakin Ave.
Helping Hands Preschool -- Early Childhood Special Education
620-793-1615
Michelle Cape, Coordinator
Parent Teacher Resource Center
2535 Lakin Ave.,620-793-1633
Rosalia Sandoval, Manager
Marlene Martin, Assistant Manager
Barton County Cooperative of Special Services
2535 Lakin Ave., 620-793-1550, FAX: 620-793-1551
Christie Gerdes, Director
Judy Sneath, Assistant Director
Ann Heine, Secretary
Great Bend Middle School
1919 Harrison, 793-1510, FAX: 620-793-1549
David Reiser, Principal
Myron Ellegood, Assistant Principal
Tammy Ensley, Kelly Strayer and Jolene Kirmer, Secretaries
Great Bend High School
2027 Morton – 620-793-1521, FAX: 620-793-1537
Tim Friess, Principal
Randy Wetzel, Assistant Principal
Daryl Moore, Assistant Principal
Laura Millard, Pam Jenkinson, Kathy Goad, Aiden Stiner, Rhonda Snyder, Secretaries
Kay Burns, Registrar
David Meter, Activities Director
Lana Wolf, Activities Secretary
Food Service
2201 Broadway, 620-793-1540, FAX: 620-793-1541
Kristy Alvord, Director
Stephanie Soukup, office manager
Maintenance, Transportation & Grounds
2019 12th St., 620-793-1514, FAX: 620-793-1638